Menu | Old Ithaki | Page 5

Old Ithaki

Lamp chops

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Lamb chops grilled with various herbs.

Pork tenderloin

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Pork tenderloin cooked according to your directions served with various side dishes.

Special pork tenderloin

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Stuffed with tomato, feta cheese, cheese, ham and peppers.

Veal fillet

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Fresh veal fillet cooked according to your instructions served with various side dishes.

Meat variety

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Classic meat variety including chicken, lamb, beef or pork, chicken and sausages, server with our own special sauce.

Moussaka

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Zucchini and eggplants, minced beef and bechamel sauce.

Stuffed vegetables

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Traditional island recipe with rice, raisins and pine seeds.

Lachanodolmades

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Cabbage leaves in rolls stuffed with rice, fresh minced meat, spices and dill served with a creamy egg sauce.

Dolmadakia

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Vine leaves stuffed with rice and spices.

Young lamb in oven

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A very tasteful recipe straight from a mother’s oven.